Structure of retail price for whole drinking milk, 2019 edition
Raw materials, packaging, processing, and retail markup form the total cost per liter of milk, and all elements of these expenses are presented here. The rows detail each stage of price formation, from raw material costs to enterprise overheads, showing the contribution of each component to the final shelf price. The data is presented as a cross-section without time series, with each item expressed in both absolute values and as a share of the total price
Chart of the retail price structure for pasteurized milk, 2.5-3.2% fat, in rubles and percentages
See also
- Diesel fuel prices in Russia by year long time series by year
- Egg prices in Russia by year long time series by year
- Gasoline prices in Russia by year long time series by year
- Inflation in Russia by year long time series by year
- Milk prices in Russia by year long time series by year
- Инфляция в России по годам: таблица 1991–2026 и графики indicator breakdown
- Цены на продукты в России по годам с 1991 года indicator breakdown
- Инфляция в 2026 году: что подорожало сильнее всего indicator breakdown
- Цены на продукты в 2026 году: что подорожало за год indicator breakdown
- Цены на бензин в 2026 году: АИ-92, АИ-95 и дизель indicator breakdown
- Стоимость минимального набора продуктов: сколько и по годам indicator breakdown
- Инфляция по регионам России в 2026 году: рейтинг indicator breakdown
- Индекс потребительских цен 2026: что это и как считают indicator breakdown
Set in numbers
30 series, arranged across 2 breakdowns rather than over time. 60 values in total.
“Selling price including VAT, excise and other taxes, including delivery charges for products (goods) to customers carried out by the processing enterprise” leads the table with 78.6, “Other types of taxes” closes it with 0.07. The gap between them is 1,123-fold.
All table numbers are series: 30
How to read this table
The sample consists of thirty items divided into cost groups, such as material expenses or related production costs. Comparing rows helps to understand the share of raw materials compared to logistics costs or retail markup. Column values allow for the assessment of both the monetary equivalent of each item and its relative weight in the retail price structure, making the analysis of production and sales costs transparent
The same indicator in other breakdowns (12)
More in the section Prices, inflation»
Period and application
This information is useful for economists, food market analysts, and those studying pricing in the dairy industry. Data is prepared by Rosstat and updated as statistical observations of retail cost structures are conducted. For a detailed view of the indicators, use the provided table, where each cost element is linked to a specific share of the final product price without breakdown by time periods
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