Structure of retail price for semi-smoked sausage at Rosstat, 2018 edition
These official data provide a detailed breakdown of the retail price of semi-smoked sausage in stores. Thirty rows detail all major components: the cost of the main raw material, costs for other materials, deductions for returnable waste, and other components forming the total price. Data are presented in rubles and as a percentage of the total price, allowing for an accurate assessment of the financial weight of each element in the final cost of the product offered to consumers
Retail price structure for semi-smoked sausage: cost of raw materials and materials in rubles and percent
See also
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- Gasoline prices in Russia by year long time series by year
- Inflation in Russia by year long time series by year
- Milk prices in Russia by year long time series by year
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Set in numbers
The table is a snapshot — 30 series shown across 2 breakdowns. 60 values in total.
“Selling price including VAT, excise and other taxes, including delivery charges for products (goods) to customers carried out by the processing enterprise” leads the table with 73.7, “Other types of taxes” closes it with 0.04. The gap between them is 1,841-fold.
All table numbers are series: 30
How to read this table
The rows in the list are categorized by cost type, separately highlighting the cost of the main raw material and expenses for other primary materials or returnable waste. Comparing these indicators reveals the share of the raw material component versus ancillary materials in the product price, helping to visualize the cost structure at a specific point in time
The same indicator in other breakdowns (12)
More in the section Prices, inflation»
Period and application
The data is published as a one-off snapshot without time-series links. The information is relevant for food industry specialists, economists, and food market analysts. The data allows for an assessment of pricing in the meat products segment through the lens of raw material base costs
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