Structure of retail price for semi-smoked sausage at Rosstat, 2011 edition
The composition of the retail cost of semi-smoked sausage can be determined from this statistical data. Rows specify various price components, such as the cost of primary raw materials, other materials, and total raw material costs net of waste. The information is presented as a snapshot, with the ruble value and percentage share of the total retail price calculated for each element
Chart showing the retail price structure for semi-smoked sausage: cost shares in rubles and percent
See also
- Diesel fuel prices in Russia by year long time series by year
- Egg prices in Russia by year long time series by year
- Gasoline prices in Russia by year long time series by year
- Inflation in Russia by year long time series by year
- Milk prices in Russia by year long time series by year
- Инфляция в России по годам: таблица 1991–2026 и графики indicator breakdown
- Цены на продукты в России по годам с 1991 года indicator breakdown
- Инфляция в 2026 году: что подорожало сильнее всего indicator breakdown
- Цены на продукты в 2026 году: что подорожало за год indicator breakdown
- Цены на бензин в 2026 году: АИ-92, АИ-95 и дизель indicator breakdown
- Стоимость минимального набора продуктов: сколько и по годам indicator breakdown
- Инфляция по регионам России в 2026 году: рейтинг indicator breakdown
- Индекс потребительских цен 2026: что это и как считают indicator breakdown
Set in numbers
This is a cross-section: 30 series across 2 breakdowns. 60 values in total.
The largest value belongs to “Selling price including VAT, excise and other taxes, including delivery charges for products (goods) to customers carried out by the processing enterprise” — 79.2; the smallest is “Returnable waste, by-products and co-products (deducted)” at -0.73. The gap between them is 108-fold.
All table numbers are series: 30
How to read this table
Differences between rows allow for a comparison of the weight of each expenditure item in the final price. One can see the portion of the cost attributed to raw materials versus other materials or components. Comparing ruble and percentage values helps clarify the actual contribution of each element to the final consumer price
The same indicator in other breakdowns (12)
More in the section Prices, inflation»
Period and application
Food price monitoring includes thirty different cost items that comprise the final price of sausage. Economists, retailers, and food producers use this data for in-depth analysis of product costs. The data is available in a table format, where each expenditure item is broken down into its monetary value and its percentage share of the final consumer price
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