Composition of retail price for semi-smoked sausage, 2009 edition
The cost structure of semi-smoked sausage is determined by the distribution of expenditures on raw materials and other components. The 28-row list includes the cost of primary raw materials, expenditures on by-products and co-products, and costs for other materials. The data provides a snapshot, with each component expressed in rubles and as a percentage of the total price to facilitate weight assessment
Breakdown of retail price for semi-smoked sausage: cost of raw materials and materials in rubles and percent
See also
- Diesel fuel prices in Russia by year long time series by year
- Egg prices in Russia by year long time series by year
- Gasoline prices in Russia by year long time series by year
- Inflation in Russia by year long time series by year
- Milk prices in Russia by year long time series by year
- Инфляция в России по годам: таблица 1991–2026 и графики indicator breakdown
- Цены на продукты в России по годам с 1991 года indicator breakdown
- Инфляция в 2026 году: что подорожало сильнее всего indicator breakdown
- Цены на продукты в 2026 году: что подорожало за год indicator breakdown
- Цены на бензин в 2026 году: АИ-92, АИ-95 и дизель indicator breakdown
- Стоимость минимального набора продуктов: сколько и по годам indicator breakdown
- Инфляция по регионам России в 2026 году: рейтинг indicator breakdown
- Индекс потребительских цен 2026: что это и как считают indicator breakdown
Set in numbers
The table is a snapshot — 28 series shown across 2 breakdowns. 56 values in total.
The largest value belongs to “Отпускная цена с НДС и другими налогами” — 77.9; the smallest is “Other types of taxes” at 0.
All table numbers are series: 28
How to read this table
The list categorizes total costs into specific groups, distinguishing primary raw materials, other materials, and by-products. Comparing ruble and percentage values helps identify the share of production costs versus markups or other expenses. For example, the cost of by-products is 122.9 rubles or 47.3 percent of the total amount
The same indicator in other breakdowns (12)
More in the section Prices, inflation»
Period and application
These indicators reflect the pricing structure at the time of data collection, without reference to specific years. This information is useful for analyzing production costs and understanding factors affecting final retail prices. The dataset is intended for food industry specialists, economists, and those monitoring meat product price dynamics
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