Structure of retail price for beef (excluding boneless meat), 2019 edition
The composition of boneless beef prices can be analyzed through its cost structure. Rows list various cost elements, ranging from primary raw materials to other supplies. The data provides a snapshot, with indicators presented in rubles and as a percentage of the total price. This shows the share of raw materials and primary supplies in the final cost, excluding returnable waste
Chart of the structure of retail boneless beef prices in rubles and percentages
See also
- Diesel fuel prices in Russia by year long time series by year
- Egg prices in Russia by year long time series by year
- Gasoline prices in Russia by year long time series by year
- Inflation in Russia by year long time series by year
- Milk prices in Russia by year long time series by year
- Инфляция в России по годам: таблица 1991–2026 и графики indicator breakdown
- Цены на продукты в России по годам с 1991 года indicator breakdown
- Инфляция в 2026 году: что подорожало сильнее всего indicator breakdown
- Цены на продукты в 2026 году: что подорожало за год indicator breakdown
- Цены на бензин в 2026 году: АИ-92, АИ-95 и дизель indicator breakdown
- Стоимость минимального набора продуктов: сколько и по годам indicator breakdown
- Инфляция по регионам России в 2026 году: рейтинг indicator breakdown
- Индекс потребительских цен 2026: что это и как считают indicator breakdown
- Цены на яйца в 2026 году и по годам: данные Росстата indicator breakdown
- Цены на хлеб по годам и в 2026 году: данные Росстата indicator breakdown
Set in numbers
30 series, arranged across 2 breakdowns rather than over time. 60 values in total.
The largest value belongs to “Selling price including VAT, excise and other taxes, including delivery charges for products (goods) to customers carried out by the processing enterprise” — 78.4; the smallest is “Other types of taxes” at 0.
All table numbers are series: 30
How to read this table
Table rows are categorized by cost type, allowing for a comparison of each item's weight in the final price. Users can compare primary raw material costs against other supplies or assess the contribution of other expenses. Columns showing ruble values and percentages facilitate the rapid identification of both nominal amounts and the relative share of each component within the retail price structure
The same indicator in other breakdowns (17)
More in the section Prices, inflation»
Period and application
This data is relevant for analyzing retail meat product pricing. The information in rubles and percentages is useful for economists, retailers, and those monitoring consumer spending structures. Collected by Rosstat, the data reflects price composition at a specific point in time without showing temporal dynamics
Did you notice an error in this table? The parser is wrong, and most often one correction fixes many pages
Report an error Typo is easier this way: highlight it and press Ctrl + Enter