Structure of retail price for beef
The composition of boneless beef prices can be understood by analyzing the price components. The list presents expenses for raw materials and primary materials net of returnable waste, the cost of the main raw material, and costs for other types of materials. Data are presented in rubles and as a percentage of the total. The information reflects a current price snapshot without reference to specific dates
Structure of retail beef prices (excluding boneless meat) in rubles and percent
See also
- Diesel fuel prices in Russia by year long time series by year
- Egg prices in Russia by year long time series by year
- Gasoline prices in Russia by year long time series by year
- Inflation in Russia by year long time series by year
- Milk prices in Russia by year long time series by year
- Инфляция в России по годам: таблица 1991–2026 и графики indicator breakdown
- Цены на продукты в России по годам с 1991 года indicator breakdown
- Инфляция в 2026 году: что подорожало сильнее всего indicator breakdown
- Цены на продукты в 2026 году: что подорожало за год indicator breakdown
- Цены на бензин в 2026 году: АИ-92, АИ-95 и дизель indicator breakdown
- Стоимость минимального набора продуктов: сколько и по годам indicator breakdown
- Инфляция по регионам России в 2026 году: рейтинг indicator breakdown
- Индекс потребительских цен 2026: что это и как считают indicator breakdown
- Цены на яйца в 2026 году и по годам: данные Росстата indicator breakdown
- Цены на хлеб по годам и в 2026 году: данные Росстата indicator breakdown
Set in numbers
30 series, arranged across 2 breakdowns rather than over time. 60 values in total.
“Selling price including VAT, excise and other taxes, including delivery charges for products (goods) to customers carried out by the processing enterprise” leads the table with 80.5, “Returnable waste, by-products and co-products (deducted)” closes it with -1.4. The gap between them is 57.5-fold.
All table numbers are series: 30
How to read this table
Row differences lie in the level of cost detail, ranging from total raw material costs to specific material types. Indicators should be compared by each item's share of the final price to identify the most significant cost component. This allows for assessing the impact of raw material costs on the final product price in both rubles and percentages
The same indicator in other breakdowns (17)
More in the section Prices, inflation»
Period and application
Analysts and economists can use this data to study pricing in the meat market. The ruble values and their percentage shares facilitate evaluating the contribution of various raw materials and primary materials to the final price. Rosstat data provides the structure of retail boneless beef prices for detailed cost analysis
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