Structure of the retail price of boneless pork, 2017 edition
The cost structure of boneless pork can be analyzed by examining the distribution of raw material and material costs. The table contains thirty rows breaking down the price into components, ranging from primary raw materials to other materials. Data are provided in rubles and as a percentage of the total cost, presented as a single snapshot without breakdown by year or region
Structure of the retail price for boneless pork: cost components in rubles and percentages
See also
- Diesel fuel prices in Russia by year long time series by year
- Egg prices in Russia by year long time series by year
- Gasoline prices in Russia by year long time series by year
- Inflation in Russia by year long time series by year
- Milk prices in Russia by year long time series by year
- Инфляция в России по годам: таблица 1991–2026 и графики indicator breakdown
- Цены на продукты в России по годам с 1991 года indicator breakdown
- Инфляция в 2026 году: что подорожало сильнее всего indicator breakdown
- Цены на продукты в 2026 году: что подорожало за год indicator breakdown
- Цены на бензин в 2026 году: АИ-92, АИ-95 и дизель indicator breakdown
- Стоимость минимального набора продуктов: сколько и по годам indicator breakdown
- Инфляция по регионам России в 2026 году: рейтинг indicator breakdown
- Индекс потребительских цен 2026: что это и как считают indicator breakdown
- Цены на яйца в 2026 году и по годам: данные Росстата indicator breakdown
- Цены на хлеб по годам и в 2026 году: данные Росстата indicator breakdown
Set in numbers
30 series, arranged across 2 breakdowns rather than over time. 60 values in total.
“Selling price including VAT, excise and other taxes, including delivery charges for products (goods) to customers carried out by the processing enterprise” leads the table with 80.2, “Other types of taxes” closes it with 0.01. The gap between them is 8,018-fold.
All table numbers are series: 30
How to read this table
The rows are categorized by cost type, including primary raw materials and other materials. Comparing these allows for identifying the share of the total price attributed to the raw material base versus ancillary expenses, facilitating an assessment of each element's contribution to the final retail price
The same indicator in other breakdowns (17)
More in the section Prices, inflation»
Period and application
Data are presented in rubles and as a percentage of the total price. This information is suitable for detailed pricing analysis in the meat industry and is useful for economists, large retailers, procurement specialists, and consumer market analysts
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