Structure of retail price for fatty cottage cheese, 2013 edition
at least 5% fat content
Breakdown of the final cost components for cottage cheese with a fat content of at least 5 percent. Rows specify price components, including the cost of primary raw materials and other materials. Columns show both the nominal value of each element in rubles and its percentage share of the total product cost. Data is presented as a single snapshot, not linked to specific years or months
Retail price structure for cottage cheese with a fat content of at least 5 percent in rubles and percent
See also
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- Egg prices in Russia by year long time series by year
- Gasoline prices in Russia by year long time series by year
- Inflation in Russia by year long time series by year
- Milk prices in Russia by year long time series by year
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- Инфляция в 2026 году: что подорожало сильнее всего indicator breakdown
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- Цены на бензин в 2026 году: АИ-92, АИ-95 и дизель indicator breakdown
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- Инфляция по регионам России в 2026 году: рейтинг indicator breakdown
- Индекс потребительских цен 2026: что это и как считают indicator breakdown
- Цены на яйца в 2026 году и по годам: данные Росстата indicator breakdown
- Цены на хлеб по годам и в 2026 году: данные Росстата indicator breakdown
- Цены на молоко в 2026 году: сколько стоит литр indicator breakdown
Set in numbers
This is a cross-section: 30 series in at least 5% fat content across 2 breakdowns. 60 values in total.
The largest value belongs to “Selling price including VAT, excise and other taxes, including delivery charges for products (goods) to customers carried out by the processing enterprise” — 77.4 at least 5% fat content; the smallest is “Returnable waste, by-products and co-products (deducted)” at -0.89 at least 5% fat content. The gap between them is 87-fold.
All table numbers are series: 30
How to read this table
The rows categorize total costs into raw materials and primary materials (including by-products), the cost of key raw materials, and other components. Comparing these indicators shows the proportion of the price allocated to milk and dairy product procurement versus other expenses. This provides insight into the actual cost structure of the product within the retail network
What is visible in these numbers
The figures are index or percentage values, so they cannot be added up across rows: each one is measured against its own base.
The same indicator in other breakdowns (13)
More in the section Prices, inflation»
Period and application
These indicators are relevant for analyzing pricing in the dairy industry. Data in rubles and percent is useful for assessing the impact of raw material costs on the final retail shelf price. Information is updated according to the Rosstat statistical data publication schedule
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