Structure of retail price for bread and bakery products, millet bread, 2014 edition
This breakdown shows the cost components of bread and bakery products made from high-grade wheat flour. The rows specify various elements, including the cost of primary raw materials and other materials. Data is presented in rubles and percent, showing the share of each cost item in the final product price. The data covers thirty different cost categories, including raw materials and primary materials net of returnable waste
Breakdown of retail prices for bread and bakery products made from high-grade wheat flour: rubles and percent
See also
- Diesel fuel prices in Russia by year long time series by year
- Egg prices in Russia by year long time series by year
- Gasoline prices in Russia by year long time series by year
- Inflation in Russia by year long time series by year
- Milk prices in Russia by year long time series by year
- Инфляция в России по годам: таблица 1991–2026 и графики indicator breakdown
- Цены на продукты в России по годам с 1991 года indicator breakdown
- Инфляция в 2026 году: что подорожало сильнее всего indicator breakdown
- Цены на продукты в 2026 году: что подорожало за год indicator breakdown
- Цены на бензин в 2026 году: АИ-92, АИ-95 и дизель indicator breakdown
- Стоимость минимального набора продуктов: сколько и по годам indicator breakdown
- Инфляция по регионам России в 2026 году: рейтинг indicator breakdown
- Индекс потребительских цен 2026: что это и как считают indicator breakdown
- Цены на яйца в 2026 году и по годам: данные Росстата indicator breakdown
- Цены на хлеб по годам и в 2026 году: данные Росстата indicator breakdown
Set in numbers
The table is a snapshot — 30 series shown across 2 breakdowns. 60 values in total.
“Selling price including VAT, excise and other taxes, including delivery charges for products (goods) to customers carried out by the processing enterprise” leads the table with 83.4, “Returnable waste, by-products and co-products (deducted)” closes it with -0.02. The gap between them is 4,168-fold.
All table numbers are series: 30
How to read this table
Cost components can be compared using two types of indicators: absolute value in rubles and relative share in percent. Rows are categorized by cost type, such as primary raw materials and other materials. This allows for determining the proportion of the price allocated to ingredient procurement versus other production needs. This data facilitates tracking the impact of raw material costs on the final retail price of bread
The same indicator in other breakdowns (8)
More in the section Prices, inflation»
Period and application
The data is presented as a single snapshot and is not linked to specific years or months. Updates are provided according to the Rosstat publication schedule. This information is intended for economists, food producers, and anyone interested in the pricing of socially significant essential goods
Did you notice an error in this table? The parser is wrong, and most often one correction fixes many pages
Report an error Typo is easier this way: highlight it and press Ctrl + Enter