Structure of the retail price of processed frozen fish, 2023 edition
The cost breakdown for frozen fish (excluding salmonids) is provided in the detailed cost analysis. The table includes three row types: raw materials and primary materials net of waste, the cost of the primary raw material, and the cost of other materials. For each component, the amount in rubles and its percentage share of the total price are provided. The data reflect the price structure at a specific point in time and do not show annual trends
Chart showing the retail price structure for frozen processed fish, including cost shares in rubles and percentages
See also
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- Egg prices in Russia by year long time series by year
- Gasoline prices in Russia by year long time series by year
- Inflation in Russia by year long time series by year
- Milk prices in Russia by year long time series by year
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Set in numbers
This is a cross-section: 30 series across 2 breakdowns. 60 values in total.
“Turnover of the distribution sector” leads the table with 52.5, “Other types of taxes” closes it with 0.
All table numbers are series: 30
How to read this table
Rows are categorized by cost hierarchy, ranging from general raw material categories to specific material types. By comparing column values, users can determine the proportion of the retail price allocated to primary raw materials versus auxiliary components. Percentage figures allow for a quick assessment of each expenditure item's weight in the total product cost without manual recalculation of ruble values
The same indicator in other breakdowns (12)
More in the section Prices, inflation»
Period and application
This data is published by Rosstat as part of food price monitoring. The information is relevant for analyzing the structure of retail market prices for fish. The data is useful for understanding food industry pricing and assessing the impact of raw material costs on the final consumer price
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