Composition of retail price for chilled and frozen chickens, 2017 edition
The cost structure of chilled and frozen chicken is provided through a detailed breakdown of its components. The table contains thirty rows, each describing a specific cost element, ranging from raw materials to other supplies. For each item, the amount in rubles and its percentage share of the total price are provided. For example, raw materials and basic materials, excluding returnable waste, amount to 61.63 rubles or 44.51 percent of the total cost
Retail price structure for chilled and frozen chicken: table with cost elements in rubles and percent
See also
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- Gasoline prices in Russia by year long time series by year
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- Milk prices in Russia by year long time series by year
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Set in numbers
The table is a snapshot — 30 series shown across 2 breakdowns. 60 values in total.
The largest value belongs to “Selling price including VAT, excise and other taxes, including delivery charges for products (goods) to customers carried out by the processing enterprise” — 78.6; the smallest is “Other types of taxes” at 0.1. The gap between them is 786-fold.
All table numbers are series: 30
How to read this table
The rows in this dataset are categorized by the types of costs included in the final product price. Users can compare the cost of primary raw materials against other material costs or assess the share of returnable waste. This approach illustrates the proportion of the price attributed to product procurement versus associated expenses. Comparing percentage shares helps clarify the pricing structure within the poultry meat market
The same indicator in other breakdowns (12)
More in the section Prices, inflation»
Period and application
The indicators are presented as a single snapshot rather than a time series. The data include monetary values in rubles and relative values in percent. This information is useful for analyzing market prices, studying cost structures, and monitoring changes in the composition of retail food expenditures
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