Structure of retail price for wheat flour, 2023 edition
Costs and markups forming the retail price of wheat flour are distributed across thirty different cost items in this table. It specifies the amount in rubles and the percentage of the final price for each component, from raw material costs to taxes. For example, costs for raw materials and supplies, net of by-products, amount to 16.02 rubles or 27.61 percent of the total product value, illustrating the actual share of production expenses in the final consumer price
Retail price structure for wheat flour: columns with cost elements in rubles and percent
See also
- Diesel fuel prices in Russia by year long time series by year
- Egg prices in Russia by year long time series by year
- Gasoline prices in Russia by year long time series by year
- Inflation in Russia by year long time series by year
- Milk prices in Russia by year long time series by year
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- Инфляция в 2026 году: что подорожало сильнее всего indicator breakdown
- Цены на продукты в 2026 году: что подорожало за год indicator breakdown
- Цены на бензин в 2026 году: АИ-92, АИ-95 и дизель indicator breakdown
- Стоимость минимального набора продуктов: сколько и по годам indicator breakdown
- Инфляция по регионам России в 2026 году: рейтинг indicator breakdown
- Индекс потребительских цен 2026: что это и как считают indicator breakdown
- Цены на яйца в 2026 году и по годам: данные Росстата indicator breakdown
- Цены на хлеб по годам и в 2026 году: данные Росстата indicator breakdown
Set in numbers
This is a cross-section: 30 series across 2 breakdowns. 60 values in total.
The largest value belongs to “Turnover of the distribution sector” — 55.5; the smallest is “Other types of taxes” at 0.04. The gap between them is 1,387-fold.
All table numbers are series: 30
How to read this table
Different cost items are presented in separate rows, allowing for a comparison of each element's contribution to the final price of flour. You can compare expenditures on raw materials, other materials, and other cost components to understand which factor most significantly affects the final shelf price. The data is grouped to highlight both the cost of primary raw materials and associated expenses, providing a detailed view of the pricing structure without reference to specific time periods
The same indicator in other breakdowns (1)
More in the section Prices, inflation»
Period and application
The statistics are presented as a current snapshot and do not include time-series data, allowing for a focus on the current price composition. This information is useful for analysts, economists, and anyone studying food market pricing. Rosstat has prepared thirty rows of data that clearly describe all stages of cost formation from producer to retail shelf; the information is updated as the agency's specialized publications are released
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