Structure of the retail price of cooked sausage, 2022 edition
The composition of retail cooked sausage prices can be understood by examining the share of each component in the final price. The list of 29 rows highlights costs for raw materials and primary materials, the cost of the main raw material, and other materials. Columns contain information in rubles and as a percentage of the total cost. These data represent a one-time snapshot showing the distribution of costs at a specific point in time
Retail price structure for cooked sausage in rubles and percent
See also
- Diesel fuel prices in Russia by year long time series by year
- Egg prices in Russia by year long time series by year
- Gasoline prices in Russia by year long time series by year
- Inflation in Russia by year long time series by year
- Milk prices in Russia by year long time series by year
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- Инфляция в 2026 году: что подорожало сильнее всего indicator breakdown
- Цены на продукты в 2026 году: что подорожало за год indicator breakdown
- Цены на бензин в 2026 году: АИ-92, АИ-95 и дизель indicator breakdown
- Стоимость минимального набора продуктов: сколько и по годам indicator breakdown
- Инфляция по регионам России в 2026 году: рейтинг indicator breakdown
- Индекс потребительских цен 2026: что это и как считают indicator breakdown
Set in numbers
This is a cross-section: 29 series across 2 breakdowns. 58 values in total.
The largest value belongs to “Selling price including VAT, excise and other taxes, including delivery charges for products (goods) to customers carried out by the processing enterprise” — 73.2; the smallest is “Returnable waste, by-products and co-products (deducted)” at 0.04. The gap between them is 1,830-fold.
All table numbers are series: 29
How to read this table
Table rows allow for breaking down the total cost into components to see the impact of each element on the final price. By comparing raw material and other material indicators, one can determine the portion of the price attributed to animal products versus added components. Differences between rows help understand the product's cost structure without accounting for changes over time
The same indicator in other breakdowns (5)
More in the section Prices, inflation»
Period and application
The indicators are relevant for analyzing pricing in the food industry. Cost structure information is useful for economists, food market researchers, and price monitoring specialists. Data are presented in rubles and percentages and cover all major expenditure items for cooked sausage production
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