Structure of retail price for table eggs, 2017 edition
28 different cost components make up the total retail price for 10 eggs. The table rows include raw material and basic material costs, production costs, transportation costs, and retail markups. Values are presented in two columns: absolute figures in rubles and relative shares as percentages. This breakdown shows the portion of the final price attributed to each stage of production and distribution, from feed procurement to store delivery
Chart showing the retail price structure for table eggs, broken down by cost components in rubles and percentages
See also
- Diesel fuel prices in Russia by year long time series by year
- Egg prices in Russia by year long time series by year
- Gasoline prices in Russia by year long time series by year
- Inflation in Russia by year long time series by year
- Milk prices in Russia by year long time series by year
- Инфляция в России по годам: таблица 1991–2026 и графики indicator breakdown
- Цены на продукты в России по годам с 1991 года indicator breakdown
- Инфляция в 2026 году: что подорожало сильнее всего indicator breakdown
- Цены на продукты в 2026 году: что подорожало за год indicator breakdown
- Цены на бензин в 2026 году: АИ-92, АИ-95 и дизель indicator breakdown
- Стоимость минимального набора продуктов: сколько и по годам indicator breakdown
- Инфляция по регионам России в 2026 году: рейтинг indicator breakdown
- Индекс потребительских цен 2026: что это и как считают indicator breakdown
- Цены на яйца в 2026 году и по годам: данные Росстата indicator breakdown
Set in numbers
The table is a snapshot — 28 series shown across 2 breakdowns. 56 values in total.
“Selling price including VAT, excise and other taxes” leads the table with 76.4, “Expenses for production preparation and development” closes it with 0.16. The gap between them is 477-fold.
All table numbers are series: 28
How to read this table
The table rows sequentially detail the price structure, starting from raw material costs and ending with final retail markups. Both absolute amounts in rubles and the percentage contribution of each element to the final cost can be compared. For example, a certain line of raw materials accounts for 20.51 rubles or 35.42 percent of the price. Such detail helps identify which specific component has the greatest impact on the product's cost for the end consumer
The same indicator in other breakdowns (10)
More in the section Prices, inflation»
Period and application
Data prepared by Rosstat based on pricing analysis. The information is useful for economists, food market analysts, and anyone interested in food cost formation. The data is presented as a cross-section without reference to a specific time period, allowing for a detailed study of the current cost structure for the production and sale of table eggs
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