Components of retail price for frozen fish
Raw material and basic material costs constitute a significant portion of the product cost, as reflected in the calculations. The table identifies three categories: raw materials net of waste, cost of the primary raw material, and cost of other materials. Data are presented in rubles and as a percentage of the total price, allowing for an assessment of each component's share in the final cost
Chart of the retail price structure for frozen fish in rubles and percent
See also
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- Gasoline prices in Russia by year long time series by year
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- Milk prices in Russia by year long time series by year
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Set in numbers
The table is a snapshot — 30 series shown across 2 breakdowns. 60 values in total.
The largest value belongs to “Selling price including VAT, excise and other taxes, including delivery charges for products (goods) to customers carried out by the processing enterprise” — 56.7; the smallest is “Returnable waste, by-products and co-products (deducted)” at -1.2. The gap between them is 48.4-fold.
All table numbers are series: 30
How to read this table
Rows are categorized by the types of raw materials and materials used, enabling a comparison between the contribution of the primary product and auxiliary components. These indicators show the portion of the price allocated to primary raw materials versus other materials. Ruble values represent absolute costs, while percentages represent their relative share of the total cost
The same indicator in other breakdowns (1)
More in the section Prices, inflation»
Period and application
The data is relevant for analyzing pricing in the fishing industry. The information is presented as a cross-section without time-series data, containing columns in rubles and percent. The statistics are useful for economists, retailers, and procurement specialists to understand cost structures and pricing mechanisms in the frozen products market
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