Structure of retail price for bread made from wheat flour grade 1-2 in Russia
The cost structure of loaves and bread made from 1st-2nd grade wheat flour is shown through the distribution of costs by category. The list details raw materials and primary materials net of waste, the cost of the main raw material, and other materials. The data is presented as a cross-section, providing the value in rubles and the percentage share of the total product cost for each item
Retail price structure for 1st-2nd grade wheat flour bread in rubles and percent
See also
- Diesel fuel prices in Russia by year long time series by year
- Egg prices in Russia by year long time series by year
- Gasoline prices in Russia by year long time series by year
- Inflation in Russia by year long time series by year
- Milk prices in Russia by year long time series by year
- Инфляция в России по годам: таблица 1991–2026 и графики indicator breakdown
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- Инфляция по регионам России в 2026 году: рейтинг indicator breakdown
- Индекс потребительских цен 2026: что это и как считают indicator breakdown
- Цены на яйца в 2026 году и по годам: данные Росстата indicator breakdown
- Цены на хлеб по годам и в 2026 году: данные Росстата indicator breakdown
Set in numbers
29 series, arranged across 2 breakdowns rather than over time. 58 values in total.
The largest value belongs to “Отпускная цена с НДС и другими налогами” — 80.2; the smallest is “Intermediary turnover” at 0.
All table numbers are series: 29
How to read this table
Table rows break down total costs into raw materials and more specific components, such as the cost of the primary raw material. By comparing values in rubles and percent, the proportion of the final price allocated to material procurement versus other costs can be determined. This provides a view of the pricing structure for bakery products without time-series dynamics
The same indicator in other breakdowns (1)
More in the section Prices, inflation»
Period and application
Indicators reflect the current period and do not include time series. Data is presented in rubles and as a percentage of total cost. This information is useful for analyzing market prices, understanding production costs, and studying the structure of consumer spending on essential goods
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