Frequency and regularity of hot meals and breakfast consumption by respondents
The regularity of nutrition for children aged 3-13 reflects the general picture of dietary organization in various constituent entities of the country. The indicator includes the distribution of respondents by the frequency of daily hot meals and breakfasts, excluding tea or coffee consumption. The assessment covers both nationwide values and detailed information for the Arctic Zone territory, which allows for identifying specific dietary habits in harsh climatic conditions for this age group
Distribution of children by frequency of daily hot meals in the Arctic Zone regions of Russia
Set in numbers
This is a cross-section: 15 series across 2 breakdowns. 30 values in total.
The largest value belongs to “Children aged 3‑13 — total” — 100; the smallest is “frequency of daily consumption of hot meals (excluding tea, coffee) — once a week or less” at 0.
All table numbers are series: 15
How to read this table
Comparing the data allows for observing differences in dietary patterns between children living in different parts of the country, including Arctic regions. When analyzing, attention should be paid to the breakdown by meal frequency, which helps assess the coverage of children with daily hot meals. The table rows are structured so that the user can compare Russian Federation indicators with data for Arctic Zone residents, identifying the specifics of daily child diet organization in these special territories
The same indicator in other breakdowns (3)
More in the section Арктическая зона»
Period and application
The provided information is relevant for specialists in the fields of healthcare, social protection, and demography. The data captures a snapshot of the nutritional state at a specific point in time and does not have a regular update frequency. The information is useful for developing regional programs to support child health, assessing the quality of life for families in northern latitudes, and forming targeted social policy measures aimed at ensuring adequate nutrition for the younger generation in the Arctic
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