Meals outside the home for persons aged 14 and over
The indicator covers persons aged 14 and over, accounting for their regular visits to catering establishments such as cafes and waiter-service restaurants. The data reflects the share of the population that regularly chooses this dining format in daily life. Statistics are grouped to show differences in citizens' preferences depending on their place of residence, including the territory of the Arctic Zone of the Russian Federation
Chart showing the distribution of persons aged 14 and over by frequency of visits to cafes and restaurants in the Arctic Zone compared to national figures
Set in numbers
22 series, arranged across 2 breakdowns rather than over time. 44 values in total.
“Persons aged 14 years and over – total” leads the table with 100, “visited cafes, restaurants (served by waiters) — daily or several times a week” closes it with 1.1. The gap between them is 89.3-fold.
All table numbers are series: 22
How to read this table
The comparison is based on contrasting indicators for the Russian Federation with data specifically for the Arctic Zone. The columns present respondent answers distributed by the frequency of visits to establishments, including daily service. When analyzing the figures, attention should be paid to the difference in the share of persons visiting waiter-service restaurants, as this directly indicates the level of availability and demand for services in the northern regions of the country
The same indicator in other breakdowns (3)
More in the section Арктическая зона»
Period and application
The information is presented as a single snapshot without specifying periods, which allows for an assessment of the current situation regarding dining out for Arctic residents. Data are updated as statistical observations are conducted. This material will be useful for analysts, service sector specialists, and sociologists studying the consumer behavior of the population living in the specific climatic conditions of Russia's northern territories
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