Consumption and nutritional value of products in households with children
The diet of households with children under 16 can be assessed by annual food consumption per household member. Rows specify product groups, such as bakery products, potatoes, or vegetables, while columns are categorized by the number of children in the household (one, two, three, or more). This enables comparison of food baskets based on family size. Data are provided in kilograms per year and include nutritional and energy value indicators
Table of food consumption and nutritional value in households with children by number of children, kg per year and kilocalories
Set in numbers
Rosstat data. Series: 34, indicators: 3. Breakdown: Consumption of basic food products, kg per year: — bread…; Consumption of basic food products, kg per year: — potatoes…; Consumption of basic food products, kg per year: — vegetables and…; Consumption of basic food products, kg per year: — fruits…; Consumption of basic food products, kg per year: — meat and… and others
Maximum values: Nutritional value, g per day: — Energy… (2 250), Nutritional value, g per day: — carbohydrates (280), Consumption of basic food products, kg per… (224). The gap between the maximum and minimum is 281.3 times. The top three account for 77.2% of the total for all items — the distribution is heavily skewed towards the top
All table numbers are series: 34
How to read this table
Indicators can be compared horizontally by selecting the relevant child category. For instance, one can observe how bakery product consumption changes from one to three or more children, ranging from 78 to 83 kg per person per year. Rows allow for assessing the share of various product groups in the total diet, while columns reflect dietary patterns across households of different compositions
What is visible in these numbers
What is measured: 1 child; 2 children; 3 or more children
Cells with numbers 75 out of 75 (100%), meaning the table is almost entirely filled
More in the section Social status and standard of living of the population»
Period and application
Statistics are based on 2023 household surveys. The data is relevant for analyzing living standards, studying food consumption patterns, and planning social support programs for families with children. This information helps characterize dietary patterns based on household composition
Did you notice an error in this table? The parser is wrong, and most often one correction fixes many pages
Report an error Typo is easier this way: highlight it and press Ctrl + Enter