Distribution of catering turnover by type of ownership
The indicator breaks down total public catering turnover into shares by form of ownership. Figures show the percentage of total volume for state, municipal, private, foreign, and other forms
Shares of public catering turnover by form of ownership, in percent: state, municipal, private, foreign, and others
в том числе по формам собственности —
- государственная и муниципальная
- частная
- другие формы собственности
Set in numbers
The table holds 4 series, running from 2010 to 2024, 5 reporting periods. 20 values in total.
“Оборот общественного питания – всего” barely moved over the period — 100 in 2010, 100 in 2024.
All table numbers are series: 4
| Series | 2010 | 2021 | 2022 | 2023 | 2024 |
|---|---|---|---|---|---|
| Оборот общественного питания – всего | 100,00 | 100,00 | 100,00 | 100,00 | 100,00 |
| в том числе по формам собственности — государственная и муниципальная | 6,40 | 3,60 | 3,60 | 3,30 | 3,00 |
| в том числе по формам собственности — частная | 77,50 | 74,20 | 80,50 | 82,20 | 82,60 |
| в том числе по формам собственности — другие формы собственности | 16,10 | 22,20 | 15,90 | 14,50 | 14,40 |
How to read this table
Table rows show time-series data for 2010, 2021, and 2022. Note changes in the share of each form of ownership and which groups grew faster. Rows can be compared in ascending or descending order
What is visible in these numbers
The largest value belongs to “Оборот общественного питания – всего” — 100; the smallest is “в том числе по формам собственности — государственная и муниципальная” at 3. The gap between them is 33.3-fold.
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Period and application
The breakdown by form of ownership is provided for 2010, 2021, and 2022. Data is updated as new information is released. This information is used by analysts, entrepreneurs, and officials to assess market structure
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