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Structure of livestock and poultry production for slaughter by type of product, 2015–2025

· dynamics annual · rows: 5 · periods: 11 · section: Bulletins on the state of agriculture (electronic versions)

Product types, including cattle and swine, form the basis of this meat production statistics for all farm categories. The indicators cover annual changes from 2015 to 2025, showing the share of each category in total output. Each row represents a specific type of livestock and poultry for slaughter by slaughter weight, allowing for a detailed tracking of industry dynamics over eleven years, based on official Rosstat data for agricultural structure analysis

Chart of livestock and poultry production structure for slaughter by product type, 2015–2025

0 20 40 60 80 100 2015 2016 2017 2018 2019 2020 2021 2022 2023 2024 2025
how it will look

Set in numbers

The table holds 5 series, running from 2015 to 2025, 11 reporting periods. 55 values in total.

“Livestock and poultry slaughtered (dressed weight)” barely moved over the period — 100 in 2015, 100 in 2025.

All table numbers are series: 5
Series 20152016201720182019202020212022202320242025
Скот и птица на убой (в убойном весе) 100,00 100,00 100,00 100,00 100,00 100,00 100,00 100,00 100,00 100,00 100,00
Скот и птица на убой (в убойном весе) — крупного рогатого скота 17,00 16,10 15,20 15,10 15,00 14,60 14,70 13,80 13,83 13,58 12,88
Скот и птица на убой (в убойном весе) — свиней 32,40 34,00 34,10 35,20 36,20 38,20 37,90 38,60 39,33 39,71 39,21
Скот и птица на убой (в убойном весе) — овец и коз 2,10 2,20 2,10 2,10 2,00 1,90 1,90 1,80 1,73 1,65 1,56
Скот и птица на убой (в убойном весе) — птицы 47,70 46,90 47,90 46,90 46,10 44,70 44,80 45,20 44,49 44,45 45,77

How to read this table

Comparing rows helps assess the contribution of specific animal types to total production, as data is distributed by categories such as cattle and swine. These rows record annual values, showing how farm specialization has changed and which products held larger or smaller shares of total meat output. Analyzing these indicators allows for the identification of key trends in livestock development and the comparison of production rates for various types of livestock and poultry for slaughter by slaughter weight over the specified period

What is visible in these numbers

The largest value belongs to “Livestock and poultry slaughtered (dressed weight)” — 100; the smallest is “Скот и птица на убой (в убойном весе) — овец и коз” at 1.6. The gap between them is 64.1-fold.

The same indicator for other periods

More in the section Bulletins on the state of agriculture (electronic versions)»

Period and application

The coverage period is twelve years from 2015 to 2025, with information updated annually as new Rosstat data becomes available. This material is useful for analysts, agricultural sector specialists, and researchers studying livestock in Russia to track production proportions and changes in the structure of meat output across all farm categories over a decade