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Production of main types of beverages, 2020–2024

· snapshot · rows: 10 · periods: 5 · section: Russian Statistical Yearbook (2025)

Millions of decaliters show how the production of major alcoholic beverages in Russia changed over five years, from 2020 to 2024. The rows present vodka, liqueur-vodka products, and cognac, allowing for annual tracking of output volumes for each item. Column values enable comparison of indicators for specific periods, based on official data from the 2025 Russian Statistical Yearbook, which records industry changes

Chart of vodka, liqueur-vodka products, and cognac production from 2020 to 2024, millions of decaliters

Packaged natural… million half-litersPackaged natural mineral waters, packaged drinking waters, containing no sugar, sweeteners, flavorings or other food substances5), million half-liters 15,541 Beer, excluding… million decalitresBeer, excluding brewing waste, million decalitres 793.0 Other non-alcoholi… classified, million dclOther non-alcoholic beverages, not elsewhere classified, million dcl 284.0 Vodka1), million decaliters 79.5 including beer-based beverages 79.3 Grape wine1), 4), million dcl 30.9 Sparkling wines… 3), million dclSparkling wines (champagnes)1), 3), million dcl 13.2 Liqueurs and spirits1), million dcl 11.5 Low-alcohol… 9%1),2), million dclLow-alcohol products up to 9%1),2), million dcl 9.60 Cognac1), million decaliters 8.20
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Set in numbers

10 series, arranged across 5 breakdowns rather than over time. 40 values in total.

The largest value belongs to “Packaged natural mineral waters, packaged drinking waters, containing no sugar, sweeteners, flavorings or other food substances5), million half-liters” — 23,832; the smallest is “Cognac1), million decaliters” at 9.7. The gap between them is 2,457-fold.

All table numbers are series: 10

How to read this table

Table rows are categorized by specific beverage types, allowing for an assessment of each product's contribution to the overall production structure. Comparing indicators between 2020 and 2024 shows how output volumes in millions of decaliters changed for vodka, cognac, and liqueur-vodka products. This level of detail helps in understanding the production activity of enterprises in each listed category without the need for additional data recalculation

What is visible in these numbers

The table is 80% filled: Rosstat does not publish every cell, and the gaps are left as they are rather than interpolated.

The same indicator in other breakdowns (1)

More in the section Russian Statistical Yearbook»

Period and application

Data updates are part of the annual publication of the Russian Statistical Yearbook. Data for 2020–2024 is suitable for analyzing production capacities and the dynamics of the alcohol market in the country. This information is useful for researchers, industry representatives, and those studying the economic indicators of Russia's food industry based on official figures provided by Rosstat

1) По данным Росалкогольтабакконтроля.

2) До 2023 г. – Напитки слабоалкогольные (с содержанием спирта не более 9%).

3) До 2023г. – Вина игристые и шампанские.

4) До 2023г. – Вино.

5) До 2021 г. – Воды минеральные природные питьевые и воды питьевые, расфасованные в емкости, не содержащие добавки сахара или других подслащивающих или вкусоароматических веществ.

1) According to the data from the Federal Service for Alcohol and Tobacco Market Regulation of the Russian Federation.

2) Before 2023 – Low-alcohol beverages (with alcohol content not exceeding 9%).

3) Until 2023 – Sparkling wines and champagnes

4) Until 2023 – Wine.

5) Before 2021 – packaged natural mineral and drinking waters which do not contain sugar or sweeteners or another flavouring substances.