Gross harvest of chicory in Russia and federal districts
Chicory production volumes in agricultural organizations are broken down by administrative levels, from national to regional. The list presents indicators for the Russian Federation, the Central Federal District, and the Yaroslavl Region. The data reflect the state of the industry at the time of collection, including a percentage comparison of 2022 results against 2021 figures
Gross chicory harvest for Russia and regions with 2022 vs 2021 dynamics
Set in numbers
This is a cross-section: 6 series across 7 breakdowns. 13 values in total.
The largest value belongs to “Central Federal District” — 75; the smallest is “Yaroslavl Region” at 0.15. The gap between them is 500-fold.
All table numbers are series: 6
| Series | Сельскохозяйственные организации | из них: малые предприятия | Хозяйства населения | Крестьянские (фермерские) хозяйства и индивидуальные предприниматели | 2022 | 2021 | 2022 в % к 2021 |
|---|---|---|---|---|---|---|---|
| Российская Федерация | 0,15 | — | — | — | 0,15 | 0,38 | 39,47 |
| Центральный федеральный округ | 0,15 | — | — | — | 0,15 | 0,20 | 75,00 |
| Тульская область | — | — | — | — | — | 0,20 | — |
| Ярославская область | 0,15 | — | — | — | 0,15 | — | — |
| Приволжский федеральный округ | — | — | — | — | — | 0,18 | — |
| Республика Татарстан (Татарстан) | — | — | — | — | — | 0,18 | — |
How to read this table
The rows in the list vary by territorial coverage, allowing for comparisons between indicators for large districts and individual regions against the national level. Comparisons are made across various categories, including data for organizations only and harvest dynamics. This helps illustrate how chicory production in a specific region compares to national or federal district averages
What is visible in these numbers
The table is 31% filled: Rosstat does not publish every cell, and the gaps are left as they are rather than interpolated.
The same indicator in other breakdowns (1)
More in the section Bulletins on the state of agriculture (electronic versions)»
Period and application
The data is relevant for analyzing crop production and the structure of agricultural output. This information is useful for agronomists, economists, and specialists studying forage and food crop markets. The data is published as part of agricultural status bulletins
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