In 2023, the structure of livestock and poultry production for slaughter was distributed among different types of farms, showing the share of each. Rows cover all of Russia, federal districts, and individual regions, while columns show the contribution of agricultural organizations, households, and farmers. Nationally, agricultural organizations account for 80.49750721 percent of the volume, while peasant farms and individual entrepreneurs account for 3.821900314 percent
Chart of the share of livestock and poultry production for slaughter by farm category in 2023
Rosstat data. Rows: 95, indicators: 3. Table rows: Russian Federation; Central Federal District; Belgorod Oblast; Bryansk Oblast; Vladimir Oblast and others
Five largest values: Belgorod Oblast (98.7), Kursk Oblast (98.5), Tver Oblast (98), Bryansk Oblast (97), Northwestern Federal District (96.4). The top five account for 22.1% of the total for all items
All table numbers are series: 95
Series
сельскохозяйственные организации
хозяйства населения
крестьянские (фермерские) хозяйства и индивидуальные предприниматели
The contribution of various producer categories can be compared by comparing column values for the whole country and specific territories. Rows allow for seeing the difference between indicators for the Russian Federation, the Central Federal District, and the Belgorod Region. This helps to understand how much the production structure in a specific region differs from the national level due to the predominance of certain types of farming
What is visible in these numbers
What is measured: agricultural organizations; household plots; peasant (farm) households and individual entrepreneurs
75 out of 75 possible values are filled (100%) — there are almost no empty cells left
More in the section Bulletins on the state of agriculture (electronic versions)»
2023 data is presented in electronic bulletins on the state of agriculture. The information is relevant for agribusiness specialists, regional authorities, and those studying the country's livestock structure. Rosstat data allows for assessing the role of small and large producers in the total volume of meat products
How it is calculated
Sown areas show what will be abundant and what will be scarce several months before it is reflected on the shelf
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