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Structure of the cost of the conditional minimum food basket

· dynamics annual · rows: 10 · periods: 4 · section: Main socio-economic indicators

One hundred percent of the cost of the notional minimum food basket is distributed among ten product categories in this table for 2020–2023. The series show the contribution of each group, including meat and fish products, to the total cost of the basket, allowing for tracking changes in the weight of individual products in the consumer basket. The total cost of the basket is set at 100, so each row demonstrates the percentage share of a specific commodity group in the total price for each year of the period

Chart of the cost structure of the minimum food basket by product category from 2020 to 2023

0 20 40 60 80 100 2020 2021 2022 2023
how it will look

Set in numbers

10 series are published here, from 2020 to 2023, 4 reporting periods. 40 values in total.

“Cost of the basket” ends where it started: 100 in 2020 against 100 in 2023.

All table numbers are series: 10
Series 2020202120222023
Стоимость набора 100,00 100,00 100,00 100,00
Мясопродукты 17,40 17,40 18,00 19,10
Рыбопродукты 5,00 4,50 4,60 4,80
Масло и жиры 5,40 5,30 5,80 5,50
Молоко и молочные продукты 21,70 20,10 21,90 21,00
Яйца 2,50 2,50 2,20 3,40
Сахар 1,90 1,80 1,90 2,00
Хлеб, крупы и макаронные изделия 24,80 23,40 26,50 26,40
Плоды и овощи 17,00 21,10 14,70 14,40
Прочие продовольственные товары 4,30 3,90 4,40 3,40

How to read this table

The ten rows of the table represent individual food groups included in the minimum basket and their total cost. One can compare both the significance of each food category across different years and how the share of a specific group, such as fish or meat products, changed within the cost structure of the basket over the four-year period

What is visible in these numbers

“Cost of the basket” leads the table with 100, “Sugar” closes it with 2. The gap between them is 50-fold.

More in the section Main socio-economic indicators»

Period and application

The statistics cover the period from 2020 to 2023 and are useful for analyzing changes in the structure of consumer expenditure. Rosstat updates this information annually, providing data to assess the dynamics of the food basket cost. The data will be useful for economists, analysts, and researchers of the population's standard of living