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Frequency and regularity of hot meals and breakfast consumption by children aged 3-13: by age (interval) groups

· snapshot · rows: 15 · periods: 4 · section: Living conditions of the population

The frequency of daily hot meals and breakfasts among children is a key indicator of nutritional quality. This dataset provides information on the regularity of meals, categorized by age groups for children aged 3 to 13. The information covers the total group of respondents, allowing for an analysis of how eating habits change as a child grows. The indicators reflect the current situation in children's nutrition across different age intervals, providing a basis for assessing home-based dietary patterns

Distribution of the frequency of daily hot meals and breakfasts for children aged 3 to 13

Children aged 3‑13 — total 100.0 by frequency of… 3‑13 years – totalby frequency of daily consumption of hot meals (excluding tea, coffee, etc.) — Children aged 3‑13 years – total 100.0 by frequency of… institutions – totalby frequency of daily consumption of hot meals (excluding tea, coffee, etc.) — Children aged 3‑13 years attending general education institutions – total 100.0 by frequency of… — daily/almost dailyby frequency of daily consumption of hot meals (excluding tea, coffee, etc.) — daily/almost daily 96.1 by frequency of… — daily/almost dailyby frequency of daily consumption of hot meals (excluding tea, coffee, etc.) — daily/almost daily 94.8 by frequency of… — several times a dayby frequency of daily consumption of hot meals (excluding tea, coffee, etc.) — several times a day 94.1 by frequency of… etc.) — once a dayby frequency of daily consumption of hot meals (excluding tea, coffee, etc.) — once a day 5.72 by frequency of… — several times a weekby frequency of daily consumption of hot meals (excluding tea, coffee, etc.) — several times a week 3.31 by frequency of… — several times a weekby frequency of daily consumption of hot meals (excluding tea, coffee, etc.) — several times a week 2.45 by frequency of… do not have breakfastby frequency of daily consumption of hot meals (excluding tea, coffee, etc.) — do not have breakfast 1.38 by frequency of… do not have breakfastby frequency of daily consumption of hot meals (excluding tea, coffee, etc.) — do not have breakfast 1.06 by frequency of… — once a week or lessby frequency of daily consumption of hot meals (excluding tea, coffee, etc.) — once a week or less 0.53 by frequency of… — once a week or lessby frequency of daily consumption of hot meals (excluding tea, coffee, etc.) — once a week or less 0.36 by frequency of… etc.) — do not consumeby frequency of daily consumption of hot meals (excluding tea, coffee, etc.) — do not consume 0.21 by frequency of… — could not answerby frequency of daily consumption of hot meals (excluding tea, coffee, etc.) — could not answer 0.00
how it will look

Set in numbers

This is a cross-section: 15 series across 4 breakdowns. 55 values in total.

The largest value belongs to “Children aged 3‑13 — total” — 100; the smallest is “by frequency of daily consumption of hot meals (excluding tea, coffee, etc.) — could not answer” at 0.002. The gap between them is 65,724-fold.

All table numbers are series: 15
Series Все респондентыв том числе в возрасте, лет — 3 – 6в том числе в возрасте, лет — 7 – 11в том числе в возрасте, лет — 12 – 13
Дети в возрасте 3-13 лет - всего 100,00 100,00 100,00 100,00
по частоте ежедневного приема горячей пищи (не считая чая, кофе, др.) — несколько раз в день 94,06 95,62 92,86 94,46
по частоте ежедневного приема горячей пищи (не считая чая, кофе, др.) — один раз в день 5,72 4,26 6,87 5,30
по частоте ежедневного приема горячей пищи (не считая чая, кофе, др.) — не принимают 0,21 0,12 0,26 0,24
по частоте ежедневного приема горячей пищи (не считая чая, кофе, др.) — затруднились ответить 0,00 0,00 0,00 0,00
по частоте ежедневного приема горячей пищи (не считая чая, кофе, др.) — Дети в возрасте 3-13 лет - всего 100,00 100,00 100,00 100,00
по частоте ежедневного приема горячей пищи (не считая чая, кофе, др.) — ежедневно/почти ежедневно 96,12 98,55 95,73 93,49
по частоте ежедневного приема горячей пищи (не считая чая, кофе, др.) — несколько раз в неделю 2,45 0,87 2,53 4,57
по частоте ежедневного приема горячей пищи (не считая чая, кофе, др.) — один раз в неделю или реже 0,36 0,07 0,40 0,71
по частоте ежедневного приема горячей пищи (не считая чая, кофе, др.) — не завтракают 1,06 0,51 1,34 1,23
по частоте ежедневного приема горячей пищи (не считая чая, кофе, др.) — Дети в возрасте 3-13 лет, обучающиеся в общеобразовательных организациях – всего 100,00 — 100,00 100,00
по частоте ежедневного приема горячей пищи (не считая чая, кофе, др.) — ежедневно/почти ежедневно 94,78 — 95,39 93,50
по частоте ежедневного приема горячей пищи (не считая чая, кофе, др.) — несколько раз в неделю 3,31 — 2,71 4,54
по частоте ежедневного приема горячей пищи (не считая чая, кофе, др.) — один раз в неделю или реже 0,53 — 0,44 0,72
по частоте ежедневного приема горячей пищи (не считая чая, кофе, др.) — не завтракают 1,38 — 1,45 1,24

How to read this table

The table rows contain indicators for the frequency of hot meals, excluding tea, coffee, and other beverages, as well as information on the regularity of breakfasts. The columns are structured by age group, starting with the total number of respondents and ending with a breakdown for children aged 12-13. When analyzing, attention should be paid to differences in meal frequency between younger preschoolers and adolescents. These data help assess adherence to dietary routines in different groups and identify general trends in organizing children's diets based on their age

What is visible in these numbers

The table is 92% filled: Rosstat does not publish every cell, and the gaps are left as they are rather than interpolated.

More in the section Living conditions of the population»

Period and application

The presented data reflect the state of nutrition at the time of the survey. The dataset is updated as relevant statistical observations are completed. The information will be useful to nutritionists, pediatricians, social policy experts, and parents interested in the organization of children's nutrition. Using this data allows for monitoring dietary routines and identifying specific eating behaviors of children at different stages of their physical development