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Feed consumption for livestock production in agricultural organizations

centners of feed units

· dynamics annual · rows: 6 · periods: 6 · section: Agriculture (в России. 2025)

Annual feed consumption per centner of milk and weight gain in agricultural organizations is available in this report for the period from 2015 to 2024. Disaggregating data by livestock product type allows for assessing resource use efficiency across different production sectors. The indicator is expressed in centners of feed units, enabling comparisons of feed costs to obtain specific volumes of finished products in agricultural organizations nationwide

Chart of feed consumption for milk and weight gain production in agricultural organizations, centners of feed units

0 5 10 15 2015 2020 2021 2022 2023 2024

Total feed consumption per centner of —

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Set in numbers

6 series are published here in centners of feed units, from 2015 to 2024, 6 reporting periods. 36 values in total.

Between 2015 and 2024 “Total feed consumption per centner of: — milk” declined from 1.1 to 0.88 — 19.3%.

All table numbers are series: 6

How to read this table

Rows contain data on feed consumption per centner of milk and livestock weight gain produced. Comparing these indicators helps identify changes in feeding rates and animal productivity over ten years. Values are converted to a common unit, making them easy to compare when observing how the requirement for feed units to achieve the same weight result in the dairy and meat sectors of agriculture has changed throughout the period under review

What is visible in these numbers

The largest value belongs to “Total feed consumption per centner of: — cattle weight gain” — 4.8 centners of feed units; the smallest is “Total feed consumption per centner of: — milk” at 0.41 centners of feed units. The gap between them is 11.7-fold.

More in the section Agriculture»

Period and application

The statistics cover the period from 2015 to 2024 and are updated annually as reports from agricultural organizations are received. This information is intended for agro-industrial complex specialists, economists, and analysts studying the efficiency of livestock farms and the dynamics of production costs for major food types