Production of key beverage types at the federal level

Set in numbers

Rosstat data. Rows: 286, indicators: 4. Breakdown by items: Beer with alcohol content up to 0.5% — Central Federal District; Beer with alcohol content up to 0.5% — Northwestern Federal District; Beer with alcohol content up to 0.5% — Southern Federal District (from 29.07.…; Beer with alcohol content up to 0.5% — North Caucasian Federal Dist…; Beer with alcohol content up to 0.5% — Volga Federal District and others

Five highest values: Malt — Central Federal District (325 461), Brewing barley malt — Central Fed… (314 250), Malt — Volga Federal District (131 644), Malt — Northwestern Federal District (76 895), Brewing barley malt — Northwestern… (76 895). The gap between the highest and lowest is 8 339 times. The top five account for 90.1% of the total across all items — the distribution is heavily skewed towards the top

What is visible in these numbers

The dataset includes the following indicators: OKPD2 code (OKEI, OKATO); Reporting month; Previous month; Period from the beginning of the reporting year

There are 100 values in the table out of 100 possible, which is 100% — there are practically no missing values

How it is calculated

Output indicators are used to estimate demand for raw materials and equipment, for procurement planning, and for comparing industries with each other