Profit minus loss in the food service sector is expressed in millions of rubles nationwide. The table contains 91 rows, including data for the Russian Federation, federal districts, and individual regions, such as Belgorod Oblast. The data covers the period from 2020 to 2022, showing the overall financial performance of the industry over these three years
Moscow Oblast — activity of restaurants and food delivery services
Vladimir Oblast — activity of restaurants and food delivery services
Tambov Oblast — activity of catering enterprises for serving ceremonial events and other types of food organization
Belgorod Oblast — activity of catering enterprises for serving ceremonial events and other types of food organization
Yaroslavl Region — Activities of catering enterprises for serving ceremonial events and other types of food service
Belgorod Region — Activities of restaurants and food delivery services
Kursk Region — Activities of catering enterprises for serving festive events and other types of food organization
Ryazan Region — Activities of catering enterprises for serving festive events and other types of food organization
Chart of the net financial result of food service organizations for 2020–2022, millions of rubles
Who grew, who fell: 2020 → 2022
Set in numbers
Rosstat data for 2020–2022. Rows: 160, periods: 3. Unit of measurement — million roubles. Breakdown by items: Russian Federation — Activities of restaurants and … services; Russian Federation — Activities of catering enterprises; Central Federal District — Activities of restaurants and …; Central Federal District — Activities of catering enterprises; Belgorod Oblast — Activities of restaurants and … services and others
Russian Federation — Activities of catering enterprises: the indicator increased from 1,585 to 18,562 over 2020–2022 — by a factor of 11.7. Of the 25 largest rows, 19 increased and 6 decreased
The territorial breakdown categorizes the rows from the national total to specific federal districts and individual constituent entities. The table contains 91 rows, enabling a detailed comparison of the financial performance of enterprises across different parts of Russia. Comparing regional data allows for identifying where food service organizations generated profits or recorded losses, and how these figures relate to the total result for the Russian Federation
What is visible in these numbers
Top five values: Russian Federation — Activities of catering enterprises (18,562), Central Federal District — Activities of … (11,003), Central Federal District — Activities of … (8,080), Russian Federation — Activities of restaurants and … (7,632), Moscow Oblast — Activities of catering enterprises (2,064). The gap between the highest and lowest values is 46,405 times. The top five account for 97.8% of the total across all items — the distribution is heavily skewed toward the top
Observations are annual and cover 3 periods. Cells with numbers: 75 out of 75 (100%); data gaps are virtually absent
Data was collected by Rosstat for 2020, 2021, and 2022. All values are in millions of rubles. This data is useful for studying business profitability in the service sector, assessing the economic efficiency of food service enterprises in various constituent entities of the Russian Federation, or analyzing the financial stability of the industry during the market recovery period. Regular updates of these indicators allow for monitoring general profitability trends in the food service sector
How it is calculated
Trade indicators are used to assess market capacity, plan inventory levels, and compare regions by purchasing power
Source disclaimers: Based on accounting reports. Excluding small business entities
1) По данным бухгалтерской отчетности. Без субъектов малого предпринимательства.
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